Different steamed fish heads with two color chopped peppers recipe-Chinese Food-best chinese food recipes-cooking food

Different steamed fish heads with two color chopped peppers

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Two color fish head with peppers ××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××××. Try to make fish head with chopped peppers in a healthy way.

Cooking ingredients

1 fish head,:8

steamed fish and soy sauce 15ml,:8

two cloves of garlic,:8

cooking wine 15 ml:8

a handful of shallots,:8

30 g wild peppers:8

30 g red pepper,:8

Cooking Steps

Step1:Cut the fish's head from its mouth. Split it in two. Prepare other raw materials.

Step2:Shredded ginger, sliced scallion, chopped garlic; chopped wild pepper and red peppe

Step3:Sprinkle shredded ginger and garlic on the fish head. Cooking wine and steamed fish and soy sauc

Step4:On the head of the fish, the wild peppers are crushed. On the other half, the red peppers are crushed

Step5:Put it into the electric steamer at 100 ℃. Steam for 25 minute

Step6:Take it out and pour it with hot oi

Cooking tips:Steam cooking is the healthiest and most nutritious way of cooking in fast culture. Learn more about the owner's official shopping mall. There are skills in making delicious dishes.