Chinese Food
Four happy balls for happy reunion
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In the eyes of Chinese people, the Lunar New Year is very important. This day, no matter where you are, everyone will want to go home for reunion. If you have money, you will not have money to go home for the new year. Yes. How happy it is to be together. I hope all the people in the world can go home and get together. Happy new year.
Cooking ingredients
Cooking Steps
Step1:Pork, chopped with scallion and ginge
Step2:Put it in the blender and beat it into meat past
Step3:Add a proper amount of soy sauce, salt and eggs into the meat filling. Stir clockwise to make the meat stronger.
Step4:Divide the meat into equal parts. Make meatballs out of ball
Step5:Put a proper amount of oil in the pot. Heat the oil 7% and put in the meatballs
Step6:Before the meatballs are set, don't turn them around. Fry them with a small fire until they are golden
Step7:Another pot. Stir fried with chives and ginge
Step8:Put in the fried meatball
Step9:Then put in a bowl of hot wate
Step10:Put the meatballs together with the soup into the electric rice cooker line
Step11:Put in the right amount of salt, soy sauce, onion and electric pressure cooker and select the cooking function
Step12:The electric pressure cooker stops working. Take out the meatball
Step13:Prepare appropriate amount of water starc
Step14:Then start the pressure cooker. Don't cover it. The soup boils. Put in the water starch. Cook until the soup is thick
Step15:Pour the cooked soup on the meatballs.
Step16:Happy New Yea
Cooking tips:Tips for big Hands-1. The meat filling needs to be stirred clockwise for a while. Let the meat be strong. 2. It's recommended to fry the meat balls in a small pot. It won't use too much oil. 3. The meat balls need to be fried in a small fire. 4. There is no pressure cooker. You can cook the meat balls in a wok. You have skills to cook the dishes in about half an hour.
