Cooking Steps

1. 

   Step1:It is made of glutinous Dahe rice which is native to Gannan. It is the favorite food of Gannan Hakka people and the best gift and hospitality. Huangyuan rice has a long history. It was listed as a tribute as early as Zhengde period of Ming Dynasty.

2. 

   Step2:Slice yellow rice nut

3. 

   Step3:Cut the pickles and garli

4. 

   Step4:Yellow buds cut whit

5. 

   Step5:Heat up the oi

6. 

   Step6:Stir fry vegetables firs

7. 

   Step7:In the rice, pickles, garlic stir fry, salt, soy sauce, oil consumption can b

8. 

   Step8:Out of the oven. It's not so hot. But the taste is really good