Baking time ~ egg tarts

tarts:20 pure milk:200g Nestle condensed milk:20g yolk:3 soft white sugar:10g https://cp1.douguo.com/upload/caiku/8/0/0/yuan_80f2ee80263f6b91395b149bf5cd0af0.jpg

Baking time ~ egg tarts

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Baking time ~ egg tarts

I like egg tarts. The crispy tarts and the tender custard are very delicious.

Cooking Steps

  1. Step1:Tarts are thawin

  2. Step2:Material

  3. Step3:The egg white is separated from the yolk. Just use the yolk.

  4. Step4:Preheat oven at 200 ℃. 5 minutes. Add pure milk to the egg yolk. Mix the cotton sugar evenly and then add Nestle condensed milk to continue to mix. Pour the color like in the picture into the tartan skin. Eight points full.

  5. Step5:Put it in the oven. Top and bottom tube 200. Bake for 25 minutes.

  6. Step6:Out of the oven.

  7. Step7:Is it attractive?

Cooking tips:There are skills in making delicious dishes.

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