Baicai dumplings with auspicious meanings

wheat flour:500g spinach:250g three fresh meat stuffing:8 https://cp1.douguo.com/upload/caiku/4/0/e/yuan_4048154d2b54e7ecdbb535766c2a4b0e.jpeg

Baicai dumplings with auspicious meanings

(100457 views)
Baicai dumplings with auspicious meanings

Boiled dumplings in the first day, which is a symbol of auspicious 100 dumplings, is welcome to be exchanged with our author on the official account of our public street, eight Street . -

Cooking Steps

  1. Step1:Mix flour. Divide flour into 2 parts, 250g each. Wash spinach and blanch it. Press juice with the original juicer. Take 100ml of the original juice and 40ml of water and knead it into the dough as shown in the figure. Add 125ml of water and flour to the other part. Knead again 30 minutes after waking up. Another 30 minutes after waking up. The dough can be use

  2. Step2:Take the white and green sides, rub them into strips, and turn them gree

  3. Step3:Wrap white fac

  4. Step4:Cut with a knif

  5. Step5:Make preparations. Roll ski

  6. Step6:Take a face. Put the meat in it

  7. Step7:Pinch in the middl

  8. Step8:Pinch on both side

  9. Step9:Hold both sides with your thumb and forefinger and push them toward the middle. It's a bit like squeezing dumplings

  10. Step10:When it's done, make a pot of boiling water. Boil it for about 45 minutes and then you can eat it

  11. Step11:And then match it with the Laba vinegar made at the Laba Festival. Enjoy the reunion and delicious foo

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Baicai dumplings with auspicious meanings

Chinese food recipes

Baicai dumplings with auspicious meanings recipes

You may also like

Reviews


Add Review