Cooking Steps

1. 

   Step1:Por

2. 

   Step2:I'm rather lazy to cut streaky pork. So I bought a better meat stuffing in the supermarket (it can't be pure thin, or it will affect the taste).

3. 

   Step3:When you put the meat in the container, you need to sprinkle the seasoning to improve the taste. Salt, pepper, oyster sauce, onion, ginger, garlic, etc This step is mainly to enhance the taste of lion's head. It can be added completely according to personal preference. It can remove por

4. 

   Step4:In addition to the meat filling, cut up some horseshoes (water chestnuts) to increase the taste. I stirred it with the cooking machine. Keep taking the shortcut ha ha. Add soy sauce, pepper water (stir with a few spoonfuls of starch) and an egg to the meat filling.

5. 

   Step5:When mixing the meat filling, mix it in the same direction. Use more time to stir it. The viscosity of the meat will increase, so that the big meatballs will not crack when they are finalized. Stir for about 15 minutes. Look at the state of the meat filling. It's ready to set. Use your hands to make large balls and put them on the plate to wait for the oil pa

6. 

   Step6:The frying process is critical. Make sure you put more oil in. It is better to use more oil than half the height of the ball. The frying time is about 5 minutes (medium heat). As long as the lion's head is evenly fried and shaped to be cash yellow, it can be used as a spare.

7. 

   Step7:The process of stewing. Pour a little oil into the cold pot. Put in a handful of ice sugar cubes. After melting, put in some ginger shreds ~ ~ and then pour in more than 1 liter of boiling water. Add a few spoons of soy sauce (the most colorful soy sauce). Boil the water and put in the fried lion's head to stew. Keep the pot on medium heat and keep it boiling all the time. It's about 40 minutes (roll the big balls and heat them evenly every five minutes) and you'll be out of the pot.

8. 

   Step8:Finally, thicken the sauce with a little starch, and then add some side dishes. I didn't put vegetables on the plate. I used some mushrooms. Then start eating..