Chinese Food
Spring cake
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In spring today, I think of the pancakes that were baked with lard oil and flour 10 years ago. I'll make them today. The pancakes won't be hard. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Use hot water to knead the dough together with Gary lard. Let it stand for more than 30 minutes. Rub the dough into long strips and cut into small pieces.
Step2:Put plant oil pressure in the middle of the two dough pieces and roll them into thin sheets. Put them in the pot and burn them.
Step3:The finished cake. The cake with lard oil is very fragrant.
Step4:The side dishes of the tortilla - potato shreds, fish flavored shredded pork.
Step5:A cake is a single cake that can be uncovered.
Cooking tips:There are skills in making delicious dishes.
