Cooking Steps

1. 

   Step1:Look at the number of heads and the number of faces. I use the rice tank of the electric rice cooker, one person / tank, and then I can use the right amount of water to make the pancakes a little more so that the pancakes won't be too hard and firm. That's half an hour after waking up. Then I start rolling out the oil between the two pancakes, and then rolling out the pancakes to a certain thickness. Don't be transparent. The hot pan has oil (salad oil, olive oil, non stupid oil can be heated because of stupid oil) The degree of blackening will affect the taste and beauty) the pancake will be discolored or transparent, and then it will be out of the po

2. 

   Step2:Ready to ea

3. 

   Step3:It's better with a side dish and a sweet sauce or eggs with sauc