Chinese Food
Spring cake
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It's Spring Festival today. Every family in our hometown is like spring cakes. Today, I also make spring pancakes for my family. Fried meat with green bean sprouts. With various vegetables, you can also put some if you like to eat onion and sweet sauce. It tastes good. Hehe. It's delicious
Cooking ingredients
Cooking Steps
Step1:Pour the flour a little bit with 80 degrees boiling water. Stir with chopsticks. Then pour 20 grams of cold water and continue to mix evenl
Step2:Wait for the noodles to be less cold. Use your hands to make even dough. Wake up 22.5 hour
Step3:Prepare all kinds of vegetables and mea
Step4:After the dough wakes up, it is divided into small and even dough
Step5:Go to two small dough balls and apply oil to the
Step6:Put two small round cakes togethe
Step7:Roll out the small round cake into a big round cake. Put it in the pot and bake it. (you can also steam it in the pot
Step8:Burn it on both sides and drum it up. Out of the po
Step9:Come out of the pot and uncover the cakes one by one.
Step10:Put the oil in another pot. Heat it up to 67% with oil and put the green onion. Stir fry the ginger to make it fragrant and put the meat in it. Stir the meat to change color and let it go. Stir fry for one or two minutes, put the mung bean sprouts in the fire, stir fry the salt and put it out of the pot
Step11:Open the pancake. Ha h
Step12:Here we ar
Cooking tips:All kinds of vegetables can be put according to your favorite vegetables. You can also put pea sprouts, cooked meat and other delicious dishes have skills.
