Steamed egg

tart skin:9 egg:two milk:about 100g condensed milk:spoon sugar:spoon all kinds of nuts or dried fruits that you like:casual https://cp1.douguo.com/upload/caiku/9/8/7/yuan_982516bdb6054d8e725682294593d457.jpg

Steamed egg

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Steamed egg

Cooking Steps

  1. Step1:Break the eggs. Put them in a big bowl.

  2. Step2:Put a small spoon of salt. Add warm water and mix well.

  3. Step3:Steam in the steamer for about 15 minutes, and then get out of the steamer.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed egg

Chinese food recipes

Steamed egg recipes

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