Cooking Steps

1. 

   Step1:Wash glutinous ric

2. 

   Step2:Select long and straight lotus as standb

3. 

   Step3:Put the glutinous rice lotus root in the brown sugar red date water and submerge it in the lotus root pressure pot for 30 minutes, then soak it.

4. 

   Step4:When you are ready to eat, take it out and cut the plate.