Cooking Steps

1. 

   Step1:Wash sparerib

2. 

   Step2:Cooking wine, sugar and salt, marinated a littl

3. 

   Step3:Rinse the tangerine peel and let it water (pour the water into the ribs

4. 

   Step4:Beat the eggs into liqui

5. 

   Step5:Stir fry chives, ginger, garlic and chill

6. 

   Step6:Marinate the ribs (2 minutes after pouring in the orange peel water) and wrap them in the egg liqui

7. 

   Step7:Fried sparerib

8. 

   Step8:Marinate with orange peel. Add soy sauce and braised sauce according to tast

9. 

   Step9:Boil the juice and pour it into the ribs to stew and collect the juic

10. 

    Step10:Stir fried tangerine peel and bone. Don