Chinese Food

Cooking Steps

1. 

   Step1:Clean the oysters and pry them open with a knife. If they don't open well, they can be steamed for three minute

2. 

   Step2:Mash garlic. Put the oil in the pan at 60% of the temperature, stir fry the garlic puree, add in less soy sauce and sugar, stir fry for 1 minut

3. 

   Step3:Spread garlic sauce on oysters (the oven needs to be preheated in advance) and bake in the oven for 5 minutes. 185 degree

4. 

   Step4:Lobsters can do the sam

5. 

   Step5:Very deliciou

6. 

   Step6:Bake