Chinese Food
Pancake roll fish
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Pancakes, fried dough sticks, pancakes, eggs Pancake roll is not as delicious as fish roll, but it must be fish without bones. The most convenient and best food is fried fish with noodles. The pancake roll fish with tender outside and crispy inside can guarantee you to eat it twice at a time Breakfast should be delicious and nutritious. Don't be lazy~
Cooking ingredients
Cooking Steps
Step1:Pancakes can be homemade or bought. I make pancakes by myself with white flour, corn flour, millet flour and soybean flour (6-1-1-1
Step2:Wash the noodle fish. Sprinkle proper amount of salt (the amount depends on your taste). A little white wine. Mix well and marinate for a while. Add a little egg white in the marinated fish and mix well. Add flour and starch to mix well. Then add a little vegetable oil to mix well (not easy to stick
Step3:Start the pot. Pour in the vegetable oil. Heat it to 70% heat. Put in the noodle fish one by one. Fry until it changes color and drain the oil. Then heat the oil to 80% heat. Fry the fish again. Drain the oil until golden yellow. The fried noodle fish is crispy and delicious. It's also delicious to eat directly
Step4:Roll the fried fish in the pancake. Then you can eat it with a big mouth. It's so delicious
Cooking tips:There are skills in making delicious dishes.
