Eight inch black forest simple Edition

low powder:90g cocoa powder:10g milk:110g sugar powder:40g egg:5 sugar powder:40g chocolate chip:several canned cherry:moderate amount chelizi:moderate amount light cream:350g sugar powder:40g https://cp1.douguo.com/upload/caiku/a/2/f/yuan_a289d335959bc775980deb688946994f.jpg

Eight inch black forest simple Edition

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Eight inch black forest simple Edition

Because they eat by themselves. There is no special requirement. So every time they use it, it's a very easy to find material. It won't affect the taste too much. But don't compare it with the authentic black forest. After all, there are dozens of raw materials. But people who have eaten think that seckill XX US chain cake shop.

Cooking Steps

  1. Step1:There is no detailed picture of Qifeng's practice. At that time, there was no picture. So let's talk about the cake's practice first. Qifeng's step is to supply everyone later..

  2. Step2:Cool the roasted cocoa leaves in the wind. Cut them into three parts for later use

  3. Step3:Because cheriko is really expensive in winter. Ha ha. I think of a way. It doesn't affect the taste or the beauty.. It's the sandwich of cake made of ready-made chelizi can. As shown in the picture, each layer is a layer of cake embryo. A layer of cream. A layer of canned fruit.

  4. Step4:It's done like this. Don't put cans on the top. Just put two layers in the middle. The bottom of Qifeng cake when it's baked is the very flat side on the top of the cake.

  5. Step5:Then it's chocolate. I haven't found a good way to do this. It's a patient job anyway. Don't worry about it slowly. Otherwise, it will drop a lot..... The last simple decoration. Put the fresh red cherry on it. It's very beautiful.

  6. Step6:Let's cut it. It's clear. It's not bad.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Eight inch black forest simple Edition

Chinese food recipes

Eight inch black forest simple Edition recipes

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