Smoked Spanish mackerel

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My friend gave Spanish mackerel. I don't want to eat dumplings. I'll smoke it.

Cooking Steps

  1. Step1:First freeze. Then slice. Two or three centimeters thic

  2. Step2:Pan fry until yello

  3. Step3:You can fry it a little longer. I like it hard

  4. Step4:In the pot. Add water and Spanish mackere

  5. Step5:Boil. Less sou

  6. Step6:Yes

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Smoked Spanish mackerel

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Smoked Spanish mackerel recipes

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