Chinese Food
Valentine's Day dessert strawberry Dafu
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It's Valentine's day tomorrow. Would you like to make a dessert for the one in your heart. Give him a little surprise? Try this super simple strawberry Dafu. It's easy to get materials. It's simple. The key is that the taste is super good.
Cooking ingredients
Cooking Steps
Step1:Put the corn starch and glutinous rice powder into the cooking basin. Add the soft white sugar.
Step2:Add milk.
Step3:Add corn oil. If you add butter, it will taste better.
Step4:Stir with the beater. Mix well. To melt the sugar, sit in warm water and stir.
Step5:Put it in the steamer. Heat it up and steam it for 15 minutes. Cover or wrap a plastic wrap on the cooking basin to prevent water from falling into the basin.
Step6:Take out the steamed dough and knead it in a fresh-keeping bag. The strawberries are washed clean.
Step7:Sift the strawberries into the icing sugar.
Step8:Divide the dough into small parts. Press it into a round shape. Put the tip of strawberry in the middle of the dough. Close at the bottom of strawberry.
Step9:Finally, sift a little more sugar.
Step10:Delicious.
Cooking tips:I've done less. I've done about eight strawberry Dafu. If you make more, the ingredients should be increased accordingly. There are skills in making delicious dishes.
