Pork in pot~

pork tenderloin:moderate amount potato flour.:250g ketchup:moderate amount egg:1 sugar:moderate amount rice vinegar:moderate amount chicken essence:moderate amount salt:a little bit cooking wine:mix meat to remove fishiness shredded carrot:side dishes scallion:side dishes garlic slices:side dishes https://cp1.douguo.com/upload/caiku/c/6/4/yuan_c6c782ff5d2bb2f5dd3a7376d73478a4.jpg

Pork in pot~

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Pork in pot~

I prefer this dish. It's very famous in the northeast. I study and do it at home. Now I teach you how to do it. It's very simple.

Cooking Steps

  1. Step1:Preparation. Slice tenderloin. Then use an egg. Chicken essence. A little salt. Knead until fully touche

  2. Step2:Starch adde

  3. Step3:Rub it like thi

  4. Step4:Shredder read

  5. Step5:After the oil pan is hot. Fry it. It's like this for the first time

  6. Step6:The second time.

  7. Step7:With rice vinegar, sugar, starch, tomato sauce, a little salt, mixed juic

  8. Step8:I'll fry it. Pour it into the pot and stir fry it. I'll get the pot soon. Otherwise, it won't crisp after being smoked by the hot air.

  9. Step9:Yes.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pork in pot~

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