Cooking Steps

1. 

   Step1:First, cut the pumpkin into strips. Boil the salted egg, then take out the yolk and crush it.

2. 

   Step2:Heat the wok with a little oil. Put in the pumpkin. Stir fry slowly until the pumpkin is ready to serve.

3. 

   Step3:Heat the wok and melt the butter. Then put in the salted egg yolk over a low heat. Use a shovel to mix and boil until the salted egg yolk bubbles. Put in the pumpkin strips. Mix well. Wrap all the pumpkin strips with the salted egg yolk. Start the wok and put on the plate. Sprinkle the cheese powder.