Chinese Food
Shredded lettuce in cold sauce
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February doesn't lose weight. The whole year is sad. Lose weight after the festival. Start with shredded lettuce. Lettuce is also called lettuce. It's tender, crispy and refreshing. This is the impression of everyone. It can be eaten with cold sauce, stir fried or pickled. The best way to eat lettuce is to eat it raw - shredded lettuce in cold sauce. It's crispy, sweet and refreshing. The cooked lettuce loses nutrition.
Cooking ingredients
Cooking Steps
Step1:Prepare fresh lettuce; PS - too long. It can be cut.
Step2:Peel and wash lettuce
Step3:Peeled lettuce, sliced, salted for 3 minutes; PS - softened, salte
Step4:Take out the filtered water, remove the salt water, and eat it when it is salty
Step5:Put the shredded lettuce in a ceramic basin. Add the sugar and white vinegar. The amount of white vinegar should cover the lettuce
Step6:Marinate for 1 hour.
Cooking tips:1. The lettuce should be tender; 2. The white one in the middle of the lettuce and the one with the split skin can't be eaten; 3. The pickled salt water of the lettuce should be poured out, otherwise it's too salty; 4. The white vinegar is too sour, you can add some cold boiled water. There are skills in making delicious dishes.
