Black sugar ginger red jujube cream

black sugar:600g ginger:500g Hotan date:200g wolfberry:100g longan meat:150g cooked black sesame:100g https://cp1.douguo.com/upload/caiku/8/b/f/yuan_8b6eed672cb2165f8127b98d7699089f.jpeg

Black sugar ginger red jujube cream

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Black sugar ginger red jujube cream

Every woman should love herself well. In those days of every month, the symptoms of dysmenorrhea are painful. My cousin gave me her secret black sugar wolfberry cream. After eating it for a while, I found that dysmenorrhea is much better. It's cold and I don't feel cold. So I tried to do it myself. It's very simple. You can learn from it.

Cooking Steps

  1. Step1:Ginger peeled and slice

  2. Step2:Chinese date foam hair. Cut into small piece

  3. Step3:Wolfberry was

  4. Step4:Put the ginger and medlar into the blender and smash them. Pour the juice into the casserole together

  5. Step5:And add the black sugar to boil together. During the process, stir constantly. Cook slowly on a low heat. About 40 minutes. The juice thickens. Add the cut red jujube seeds and continue to boil slowly

  6. Step6:Add longan meat ten minutes before turning off the fire. It's very thick. Turn off the fire.

  7. Step7:Add in the black sesame and stir well

  8. Step8:It can be bottled after cooling. Refrigerate it. Take a spoon every morning. Warm your stomach and expel cold. Warm your palace and keep healthy. There are many benefits.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Black sugar ginger red jujube cream

Chinese food recipes

Black sugar ginger red jujube cream recipes

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