Cooking Steps

1. 

   Step1:First, wash shepherd's purse and chop i

2. 

   Step2:Chopped scallio

3. 

   Step3:Beat in the eggs. Add a little sal

4. 

   Step4:Add lard and pork stuffing and mix wel

5. 

   Step5:Flour with an egg. A little sal

6. 

   Step6:Knead with wate

7. 

   Step7:Roll the dough. Make it thinne

8. 

   Step8:Add stuffing. Eat at home. Put more. Ha h

9. 

   Step9:Wrap it. Fry it in the po

10. 

    Step10:Golden on both sides. Ready to coo

11. 

    Step11:Let's eat.