Chinese Food

Cooking Steps

1. 

   Step1:Mix the two kinds of noodles with yeast. Use warm water and flour to wake up for 1 hou

2. 

   Step2:Dough to double siz

3. 

   Step3:I'm Dousha 18G. PI 30g. Red jujube embellishment (can not point red jujube

4. 

   Step4:Steam on medium high heat for 15 minute

5. 

   Step5:Soft glutinous, sweet and sticky. Deliciou