Red bean porridge

red bean:500g sugar:30g date:several https://cp1.douguo.com/upload/caiku/f/6/9/yuan_f63285e3a4c6f53d463681eeb9107189.jpg

Red bean porridge

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Red bean porridge

Cooking ingredients

Cooking Steps

  1. Step1:Red dates, red beans clean. Red beans soak in water for more than four hours. It's better to soak overnight. It's easier to boil.

  2. Step2:The ratio of red beans and water is 1-3. Red dates and red beans are boiled in the electric cooker for one hour. Jump to the heat preservation button and stew overnight.

  3. Step3:It's good to have a thick and delicious red bean porridge.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Red bean porridge

Chinese food recipes

Red bean porridge recipes

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