Five parts of steamed prawns + peeled prawns

prawns:2 jin ginger:6 pieces salt:1 spoon pepper:2 scoops https://cp1.douguo.com/upload/caiku/1/2/d/yuan_1227d5b3eb433a1fa32bca30be2e8fdd.jpg

Five parts of steamed prawns + peeled prawns

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Five parts of steamed prawns + peeled prawns

Cooking Steps

  1. Step1:After the skin shrimp is bought back and washed, part of it is peeled out. It is ready to be used as meat stuffing for freshness. The rest is put into the steamer, pepper, ginger slices, scallion shreds and steamed for ten minute

  2. Step2:Very deliciou

  3. Step3:Five parts of shrimp peeling. You can also get some ginger juice and oil to dip i

Cooking tips:There are skills in making delicious dishes.

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How to cook Five parts of steamed prawns + peeled prawns

Chinese food recipes

Five parts of steamed prawns + peeled prawns recipes

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