Chinese Food
Sweet and sour spareribs
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Sweet and sour spare ribs are delicacy and delicacy that I often eat. They taste sweet and sour. They are delicious, as long as they remember Kwai and sour sauce.
Cooking ingredients
Cooking Steps
Step1:Clean the ribs and prepare all the materials for future us
Step2:Put a proper amount of clear water and cold water in the pot and put it into the ribs, scallion, ginger, garlic, star anise, cinnamon, prickly ash and boil for about 30 minutes
Step3:Cook well and control the dry water. In a small pot, pour in a little vegetable oil
Step4:Put in the spareribs and fry them on both side
Step5:Pour in the sweet and sour juice and put some white sesame seeds on it before putting it out of the pot
Step6:Finished produc
Cooking tips:There are skills in making delicious dishes.
