Chinese Food
Old Beijing pimple soup
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When it comes to pimple soup, northerners can't be more familiar with it. It's not only familiar. Few people don't like it. People from different places pay different attention to pimple soup. Some people like to put some cilantro, some like to put some chives, and some like to put mashed garlic. No matter what you put, there will always be one for you, but the same is everyone's attitude towards pimples. Most people like a little pimple. A little bit chewy. I've seen two ways to make pimple soup. Today, I'd like to share one of them with you till I can't stop. -
Cooking ingredients
Cooking Steps
Step1:Wash and peel the tomatoes. Peel tips. Use a chopstick to insert the bottom of the tomato. Put it on the fire and bake it in circles. Then you can easily tear off the tomato skin.
Step2:The tomatoes were cut into small pieces with a knife. Don't cut, because it's easy to waste tomato juice.
Step3:Put a little cooking oil in the pot. Heat the oil and put in the onion. Stir the fragrance.
Step4:Stir fry the tomatoes. Add 2G salt. Stir fry and cut the persimmon into pieces with a spatula until juicy.
Step5:Add a spoonful of soy sauce. Two bowls of hot water. Boi
Step6:Prepare a small bowl of flour. Turn the tap water to the minimum. Drop by drop, drop by drop. Put the flour bowl under it. Use chopsticks to stir continuously in one direction. Put aside the bumps. Then mix other dry powders.
Step7:When the water is boiled, add the mixed pimples. If there are large pieces, you can pull them by hand.
Step8:Take an egg and beat it. Add some warm water in the beating process to make the boiled egg thinner and softer.
Step9:After boiling, put in egg liquid, turn off the heat, order a little sesame oil, add some coriander, and mix well.
Step10:You can eat i
Cooking tips:There are skills in making delicious dishes.
