Stir fried shrimps with horseshoe recipe-Chinese Food-best chinese food recipes-cooking food

Stir fried shrimps with horseshoe

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Horseshoe is also called water chestnut. It's crisp and refreshing. It's nutritious. The phosphorus in it is higher than that in root vegetables. It can promote the growth of human body, which is good for the development of teeth and bones.

Cooking ingredients

horseshoe:6

shrimp:moderate amount

beans:moderate amount

red pepper:moderate amount

salt:1 / 2 tbsp

ginger:moderate amount

yellow wine:moderate amount

onion:moderate amount

fresh soy sauce:1 tbsp

meal:moderate amount

pepper:moderate amount

Cooking Steps

Step1:Thaw the shrimps with cold tap water. Drain the water after thawing. Marinate with rice wine and salt for 10 minutes.

Step2:Peel and cut horseshoe. Shred red pepper. Shred bean.

Step3:Put the marinated shrimps into the boiling pot and blanch them.

Step4:Blanch the shrimp and drain. Sprinkle with pepper and ginger.

Step5:Heat the oil pan. Stir fry the onion until fragrant. Stir fry the beans for several times. Stir fry the horseshoes and red peppers for several times. Stir fry the shrimp for several times. Pour in a small amount of fresh soy sauce. Sprinkle some salt on it. Finally add the raw powder and water into the pan and stir twice. Turn off the heat.