Muffins

low gluten powder:200G sugar:30g baking powder:2G egg:3 whole milk:180G butter:35G https://cp1.douguo.com/upload/caiku/e/c/0/yuan_ec054a03d0d101bb8ea284200059de50.jpg

Muffins

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Muffins

Simple and delicious

Cooking Steps

  1. Step1:Melt butter in water. Mix eggs, sugar, milk and butter evenl

  2. Step2:Mix the low gluten powder with 1 after it is sifte

  3. Step3:The pot is 60% hot. Put the batter into it with a spoon. Turn over when bubbles appear as shown in the picture

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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