Chinese Food

Cooking Steps

1. 

   Step1:Pot under low hea

2. 

   Step2:Turn it over and fry it so black (Rookie level

3. 

   Step3:Put all of them together and stir fr

4. 

   Step4:Cooking win

5. 

   Step5:Release and extract sal

6. 

   Step6:Just put the sausage on it