Chinese Food
Stir fried meat with cowpea and mushroom Pixian bean paste
(101236 views)
Cooking ingredients
Cooking Steps
Step1:Sliced scallion in two, one with mashed garlic and one with ginge
Step2:Pork slice
Step3:Hot oil, scallion, ginger, meat, stir fry, wine, soy sauce on the plat
Step4:Stir fry mushrooms (cut thick slices) with hot oil and chopped garlic. Don't dry it. Stir fry the mushroom fragrance. Pour in the chopped cowpeas and cooked meat, add Pixian Douban sauce salt chicken essence and quickly stir to make the pot.
Step5:I don't have time to take pictures of Kwai Chi
Cooking tips:Recently, I was poisoned by Pixian Douban sauce. Before I lived with the northerners as a southerner, I only knew that there were old Ganma who had skills in making delicious dishes.
