Well, I don't have a chance to cook. I'll cook and eat as soon as I catch the chance. No, it's a good Saturday morning. I want to eat dumplings all of a sudden. It seems that it's not enough. Then I'll have shrimp dumplings? Perfect. The first time you make dumplings, you have to be successful. So never give yourself a negative for something you haven't started yet. You don't think it's hard to do something rare. The key is to try it boldly. I just cook like a rabbit. Now it's successful. You can do it, too. -
Step1:Chop up the shrimps. Leave a few whole shrimps uncut. Chop up the carrot and horseshoe. Put all the materials together after chopping. Stir up the salt, peanut butter, thirteen spices, black pepper, oil consumption and chicken essence. Set asid
Step2:Wheat starch A kind of Add corn starch and boiling water to knead the noodles. After kneading, add some oil. In this way, the dumpling skin will be bright and brigh
Step3:Roll the face as thin as possibl
Step4:Steam i
Step5:Coming ou
Step6:Open to ea
Step7:Forgive my laziness, ha ha ha ha ha ha ha ha h
Cooking tips:There are skills in making delicious dishes.