Chinese Food
Corn porridge with bacon and lean meat
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I want to customize my son's nutritious breakfast.
Cooking ingredients
Cooking Steps
Step1:Wash the lean meat and put a lot of salt in it. Marinate it in the refrigerator until it turns dark. Remove and wash the excess salt. Break the corn and wash it. Wash the rice and millet. Put them into the stew with ginger, bacon and corn. Top up with pure water. My stew is 0.8L. There are three small bowls.
Step2:Stewing time is 3.5 hours.
Step3:Well done.
Step4:The rice is soft. The bacon is tender.
Cooking tips:You can choose the ingredients freely. It's more delicious with some dried scallops. Glutinous millet is also a good choice. There are skills in making delicious dishes.
