Chinese Food

Cooking Steps

1. 

   Step1:Preheat the oven. Toast with ketchu

2. 

   Step2:Cooked vegetables. Sliced ham. Lay vegetables first and then sliced ha

3. 

   Step3:Sprinkle with cheese. Then put it into the oven. Bake for about 15 minutes at the temperature of the upper and lower tube 180 (because the oven temperature is also different. More observation is needed when baking

4. 

   Step4:When you see the cheese crumbs melt, it's a little burnt on the surface and it's done