Chinese Food
Stir fried green meat with Scallion
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Quick Kwai stir fry with rich nutrition. Good food for delivery. Frozen Qingkou meat. Placed in frost. Ready to have another dish.
Cooking ingredients
Cooking Steps
Step1:After the meat is defrosted and cleaned, use kitchen paper to absorb water. Cut the bell pepper into small pieces. Slice it with the oblique knife.
Step2:The king pan fried into two golden yellow.
Step3:Stir fry the green meat for 1 minute. Sprinkle the black pepper and stir fry until fragrant.
Step4:Put in the bell pepper and stir fry. Pour in the sauce. Stir fry and serve.
Cooking tips:It's not too much water when you stir fry. Don't stir fry the bell pepper too well. It's crispy. There are skills in making delicious dishes.
