Mustard is one of the vegetables of the season in winter. You can make a fire if you eat it. It's popular.
Step1:Wash the mustard. Cut it into pieces you like. Pat the mashed garli
Step2:Hot pot. Add oil. Mashed garlic. Saut
Step3:Add mustard. Stir fry for a few times. Then put a bowl of clear water on. Cover the pot. Keep it stuffy for a few minutes
Step4:Out of the pot. It's very easy
Cooking tips:Put the mustard back in the basin and soak it in water for half an hour. That way, you can go to the pesticide, and you have skills in making delicious dishes.