Pumpkin porridge

pumpkin:200g millet:50g millet:50g drinking water:100300ml Juicer:1 salt:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/8/3/c/yuan_831d3675fb7e78a36d4494b6c3e896ec.jpg

Pumpkin porridge

(101575 views)
Pumpkin porridge

It's said that the way to break the cooking machine is better to keep the nutrition of the ingredients. Oh, we only need to configure a machine at home, and then we can easily make a little Zoke cooking note.

Cooking Steps

  1. Step1:Prepare materials as shown in the figur

  2. Step2:Wash and mix the rice and millet, and then add them to the freezer.

  3. Step3:Wash the pumpkin and cut into pieces, then cook it in a pot and then cut into piece

  4. Step4:Put the cut pumpkin in the cu

  5. Step5:Add some more wate

  6. Step6:Start the machine. Press for about 10 seconds

  7. Step7:Add water to rice and millet. Cook over high heat until rice blooms

  8. Step8:Add in the broken pumpkin. Boil and serve.

  9. Step9:Finished product drawin

Cooking tips:1, make pumpkin mud. Do not add too much water. If you want to add water, you will not be too much. Otherwise pumpkin juice will be added. ~2, you can choose sugar or salt in your porridge according to your personal taste. More content is concerned with WeChat public official account. Zhongke subscribe to micro-blog -Zoke.

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin porridge

Chinese food recipes

Pumpkin porridge recipes

You may also like

Reviews


Add Review