Donkey rolling

glutinous rice flour:200g water:190g red bean paste:150g soybean powder:70g https://cp1.douguo.com/upload/caiku/e/6/a/yuan_e6fad7b451d788d173fc77f04cddf41a.jpg

Donkey rolling

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Donkey rolling

Today's spring equinox. We need to eat donkeys and roll. We need to pray for evil.

Cooking Steps

  1. Step1:Mix glutinous rice noodles with warm wate

  2. Step2:Put the cling film on the drawer. Pour the paste on it. Touch it flat. Don't be too thick.

  3. Step3:Stir fried soybean noodles. No oil.

  4. Step4:Stir fry. Put the steamed glutinous rice noodles on the chopping board and pour them on.

  5. Step5:Steam it for about ten minutes. Pour it on soybean noodles.

  6. Step6:Very fragran

  7. Step7:Feel the bean paste fillin

  8. Step8:Roll up.

  9. Step9:Slice. okay.

Cooking tips:There are skills in making delicious dishes.

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How to cook Donkey rolling

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