Seafood porridge

rice left:two small bowls carrot:slice (56 slices) mushroom:1 rape:1 small tree shrimp:67 fish ball:2 cooked quail eggs:3 https://cp1.douguo.com/upload/caiku/6/7/f/yuan_677bf888dc3c5097edb5374b404305af.jpg

Seafood porridge

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Seafood porridge

Cooking Steps

  1. Step1:Carrot, mushroom, fish ball, shrimp, rape, quail egg, dice

  2. Step2:Put the leftover rice in the boiling pot and add water to boil it. Present porridg

  3. Step3:Put the diced carrots, mushrooms, shrimp and fish balls into another pot and cook until the carrots are cooked and then turn off the fire

  4. Step4:Put all kinds of dice, quail eggs and rape into the porridge pot. Add a little water and continue to cook until the porridge is thick. Put some salt. Don't put more. Put some chicken essence. Turn off the fire

Cooking tips:There are skills in making delicious dishes.

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How to cook Seafood porridge

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Seafood porridge recipes

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