Mushroom in oyster sauce

white mushroom:250g crab mushroom:200g pepper:150g oyster sauce:two spoons salt:5g chicken essence:3G sesame oil:3 drops scallion, ginger and garlic:moderate amount https://cp1.douguo.com/upload/caiku/d/6/3/yuan_d6a289d1d2aa004fedcb1f19d04f95d3.jpg

Mushroom in oyster sauce

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Mushroom in oyster sauce

Cooking Steps

  1. Step1:Wash peppe

  2. Step2:Cut spar

  3. Step3:White jade mushroom and crab mushroo

  4. Step4:Boiling water for 3 minute

  5. Step5:Cool wate

  6. Step6:Stir fried onion, ginger and garli

  7. Step7:Add peppe

  8. Step8:Double mushroom stir frie

  9. Step9:Add fuel consumptio

  10. Step10:Sal

  11. Step11:Chicken essenc

  12. Step12:Stir fry sesame oil evenl

Cooking tips:It's better to blanch the mushroom in boiling water. The time should not be too long. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Mushroom in oyster sauce

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Mushroom in oyster sauce recipes

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