Chinese Food
Stir fried pork liver
(101771 views)
I'll eat it today. I only ate more pig liver when I was a child. I seldom eat it now. Where can I eat it to make up for it?
Cooking ingredients
Cooking Steps
Step1:Slice the pig liver. Then wash it twice in clear water. Wash the blood. Soak the pig liver again.
Step2:Cut the ingredients with the rest of the time.
Step3:You can cut it with the green pepper hob. At wil
Step4:Here we are. Let's put oil in the pot and stir fry the ingredient
Step5:When preparing to stir fry, pour clean water into the pork liver. Stir fry the pork liver for seven or eight minutes. Then put cooking wine in a small spoon
Step6:Boil it. Stir fry the green peppers together. Put the seasoning in five minutes. At last, the juice will be collected and the pot will be put ou
Step7:Three bowls of rice for one perso
Cooking tips:The pig liver must be washed clean. It's better to soak it. There are skills in making delicious dishes.
