Chinese Food
King's crown bread
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This bread is so funny. My husband asked me when I was taking photos on the balcony after demoulding it. Could you put the emperor on the top of this thing? I think it's OK. I didn't expect that bread can be used as props besides eating. So what's what has the fun of baking? What kind of material has the final say? The recipe comes from foreign websites. The materials have been changed. The black sesame paste has been replaced by white sesame, and the meat stuffing has been added. Eat at home. I make my own bread. -
Cooking ingredients
Cooking Steps
Step1:Pour all the ingredients except butter and meat floss into the bread barrel. Knead into a smooth dough.
Step2:Add the butter cut into pieces. Then continue to knead. Let the dough absorb the butter completely. After kneading the dough to the expansion stage, put it in the barrel and ferment it to twice the original size.
Step3:It's a good loo
Step4:Divide the dough into 160g portions. The remaining dough is divided into 7 parts. Each part is about 70g. Round and relax.
Step5:And then wrap every little bread with minced meat. Round.
Step6:I used an 8-inch pizza plate as the bottom. Sprinkle a layer of flour on the pizza plate to prevent sticking. Buckle up a small bowl in the middle.
Step7:Roll out the 160g dough into a large circle, and then cover it on a small bowl. Leave some on the side, as shown in the picture.
Step8:Put the little ball of minced meat around the small bowl.
Step9:Then cut the dough on the bowl into 7 parts.
Step10:Put 7 pieces of dough on the ball. The edge is slightly tight.
Step11:Take out the small bowl. Put the bread in a warm place for a second fermentation.
Step12:Top the bread with egg white. Sprinkle sesame seeds and almond slices.
Step13:Preheat the oven for 200 degrees. Bake for 10 minutes in the middle layer. Color the surface and then lower the temperature to 150 degrees. Bake for 20 minutes. In the middle, a layer of tin paper can be added to the surface to avoid over coloring.
Step14:Let it cool and cut it open
Step15:Take a piece in your hand. It's fragrant
Step16:A close-up. It's really like the crown of the king
Cooking tips:A lot of people like to eat hot bread. In fact, it's very unhealthy. Because when the bread is just out of the oven, it is still fermenting inside. It will produce acetic acid and other substances. It's not good for your stomach to eat at this time. It takes two hours for the fermentation process inside the bread to finish. It also takes time for the acidity inside to evaporate. So bread is best served after two hours. So if you want to eat hot bread, it's better to wait until it's cool and then heat it in the oven or microwave. There are skills in making delicious dishes.
