Chinese Food
Chicken Curry Rice
(101896 views)
I have loved curry since I went to Thailand. I always put some curry in stir fry. My husband 's favorite. I do a lot of cooking. I have friends at home. If it's for two people, I can reduce it properly.
Cooking ingredients
Cooking Steps
Step1:Chicken, onion, carrot, potato, diced. Spare.
Step2:Melt the butter in the pan.
Step3:Then add the chicken and stir fry.
Step4:Stir fry the chicken. Add in the onion and stir.
Step5:Add carrots, potatoes, stir fry and milk.
Step6:Add water, curry block, curry powder, salt and water in a small amount. Just foam the vegetables. Heat it up. Cook it over medium or small heat. Make sure to keep boiling. Turn it over every other time so as not to paste the pan.
Step7:Cook it for about 20 minutes. The curry is thickened. Add soy sauce to mix the color at last. Then you can get out of the pot.
Step8:Delicious curry ric
Cooking tips:1. Friends who don't like milk can change milk into coconut milk. 2. Be sure to turn the curry when collecting the juice. It's easy to paste the pot with potatoes. 3. Curry block and curry powder are generally sold in supermarkets. Any brand is OK. 4. If you have friends who don't understand, please contact me with vx-ll900312, who has skills in cooking and delicious food.
