Cooking Steps

1. 

   Step1:Cut the duck. Boil it in cold water. Take it out. Peel and dice potatoes. Kidney bean. Break it in half. Shred pepper. Shred the onion. Add oil in the pot. Add onion, pepper, duck, potato, kidney bean and stir fry in turn.

2. 

   Step2:Add water after cooking.

3. 

   Step3:The dough should be soft. Roll it into dough. Roll it into a roll. Cut it into 4cm sections. Press with chopsticks in the middle. Wait until the vegetables are done. Put in the rolls.

4. 

   Step4:When the juice is almost collected, sprinkle with scallion and make the pot.