Step1:Remove the leaves and wash them to control the wate
Step2:Open the water and cook for 510 minutes (no oil in the water container
Step3:Let the water dyed with rice flowers cool and then add the washed glutinous rice to soak overnigh
Step4:After soaking, control the dry water and put it into the steamer and steam it for one hour, then it will be out of the pot
Step5:Steamed and dyed rice, crystal clear, open to ea
Cooking tips:It's better to have peanut sugar with you when you eat it. You have skills in cooking and eating.