Chinese Food
Glutinous rice egg
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Cooking ingredients
Cooking Steps
Step1:After the salted duck eggs are washed, tap out a small hole on the small end and pour out the protei
Step2:Pour the shrimp, streaky pork, sausage, mushroom, pea and glutinous rice into the basin. Mix in the raw soy sauce, old soy sauce, salt, chicken essence and sugar. Add some peanut oil and stir well.
Step3:The flavored glutinous rice stuffing is carefully put into the salted duck egg with the hollowed out protein. Be careful
Step4:The eggs with glutinous rice are wrapped in tin foi
Step5:Put it on and steam it. I've been steaming it for about an hour
Step6:It's out of the pot. The glutinous rice and egg are delicious. It's delicious
Cooking tips:Soak the glutinous rice in water in advance. I usually soak it overnight. Dice mushrooms and sausages. Dice streaky pork. Marinate with soy sauce, salt, chicken essence, cooking wine and oil in advance. Best marinate overnight. There are skills in making delicious dishes.
