Chinese Food

Cooking Steps

1. 

   Step1:Make a Qifeng cake bottom and dry i

2. 

   Step2:Cut in hal

3. 

   Step3:Cream to sugar ratio 7-1 (don't like too sweet. If you like sweet, you can 10-1) spread a thin layer of crea

4. 

   Step4:Add cut bananas and strawberrie

5. 

   Step5:The two halves of the cake are one. Put a circle of cream on it. Smooth it. It doesn't need to be smooth. There's something to add at the back

6. 

   Step6:Spread a layer of strawberries on the top. Sprinkle a little chocolate chip on it. (I use a plane to plane chocolate. It's very simple

7. 

   Step7:Sprinkle a circle of coconut on the side. Block out the uneven cream aroun

8. 

   Step8:I melt the chocolate. Dip the chocolate with chopsticks. Draw a lot of vertical lines around the cake. Make decorations. It's beautiful and delicious

9. 

   Step9:It's done.