Stewed chicken leg with mushrooms

sugar:a few salt:a few drumsticks:3 oyster sauce:moderate amount chicken essence:a few cooking wine:one teaspoon ginger:a small piece mushroom:small amount mushroom:6 Flammulina velutipes:small amount tea tree mushroom:small amount https://cp1.douguo.com/upload/caiku/2/4/3/yuan_24c3ac16498dc90c3da6f53a15658a83.jpeg

Stewed chicken leg with mushrooms

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Stewed chicken leg with mushrooms

Cooking Steps

  1. Step1:Chop chicken leg and wash i

  2. Step2:Wash the mushrooms and screw them dr

  3. Step3:Chicken leg meat with ginger, cooking wine, oyster sauce, chicken essence, soy sauce, sugar and salt

  4. Step4:Marinate the chicken firs

  5. Step5:Add mushrooms and mix wel

  6. Step6:Boil in high heat, then change to medium low heat and simmer slowl

  7. Step7:These ingredients are easy to cook. They can be cooked for about 20 minutes. It's simple and tastes good

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed chicken leg with mushrooms

Chinese food recipes

Stewed chicken leg with mushrooms recipes

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