Chinese Food

Cooking Steps

1. 

   Step1:Get the ingredients ready. It's basically a section. Sweet sauce and water.

2. 

   Step2:Half a bowl of water.

3. 

   Step3:Heat the oil and put in the onion and pepper. Stir fry to make it spicy.

4. 

   Step4:Put in the carrot. Stir fry for 30 seconds.

5. 

   Step5:Add asparagus. Stir fry. Add salt and soy sauce. Stir fry for 1 minute.

6. 

   Step6:Put in the cake. Fry for 30 seconds.

7. 

   Step7:Put in the sweet sauce mixed with water. Make the fire and stir fry for 1 minute. It can quickly evaporate the water and make the cake not too sof

8. 

   Step8:When the soup is almost gone. Put in the coriander. Turn off the fire. Put in a few drops of sesame oil and stir fry for a while. Then you can get out of the pot.

9. 

   Step9:They can be baked by themselves or bought. I'm lazy. I'll grab some cakes at home. When I can't cook, I'll cook.