I don't make much. Just two small bowls.
Step1:Prepare the ingredients, preserved eggs, seafood mushrooms, cut into small grains, chop the lean meat, put less water on the meat and stir it up, so that the pot won't be connecte
Step2:Cooking porridg
Step3:When the porridge is half cooked, put meat, preserved egg, seafood mushroom and a little salt
Step4:You can put some shallot
Cooking tips:There are skills in making delicious dishes.